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How to cook Guangdong sausage clay pot rice
raw material

Rice, oil, sausage, rape, salt, salad oil, soy sauce, sesame oil, sugar.

working methods

1, put the washed rice into a casserole and soak it in water for more than ten minutes;

2. Add a little oil to the soaked rice and mix well;

3. Cover and cook the rice until it is 80% cooked;

4. Soak the sausage in clear water for five minutes, take out the slices, put them in a casserole, continue to cook until they are fully cooked and mix well;

5. Wash the rape, boil another pot of water, add a little salt and salad oil after the water boils, blanch the rape for one minute, and take it out for later use;

6. Mix soy sauce, soy sauce, sesame oil and soft sugar into sauce, pour it on the steamed clay pot rice, and put the blanched rapeseed.