Strawberries can be made into strawberry sauce can be preserved for a longer period of time, breakfast with bread to eat quite delicious.

Practice is as follows:

Remove all the strawberry tips from the picked strawberries.

Wash all the strawberries after removal.

Prepare a pot and pour in all the strawberries, then add sugar to the strawberries.

Stir the strawberries and sugar well.

Then saute the strawberries on fire until they all become a paste.

Open the heat to medium and cook the strawberries to dry out the excess water and thicken.

Add a splash of lemon juice to the mixture before it's almost done.

Put the strawberry sauce into an airtight jar and you're done.