1. Different appearance

Winter bamboo shoots are tender stems of moso bamboo that grow underground in winter. They are ununearthed moso bamboo shoots. They are characterized by two pointed ends. The flesh is milky white and the shell is thin and tender.

Hairy bamboo shoots, the bamboo shoots of this bamboo shoot range from yellowish brown to brownish purple, densely covered with brown thorns and dark brown spots and patches. The bamboo shoots are larger than winter bamboo shoots. The bamboo shoots are loosely wrapped with meat, and the meat is light. yellow.

Bamboo shoots, their shoots are pale yellow or yellow, with dark brown oily spots. The edible parts are young, tender, short and strong buds or whips.

2. Different tastes

Winter bamboo shoots are a delicious food with rich nutritional value and medicinal functions. They are tender and fresh, crisp and refreshing. Hairy bamboo shoots are not as tender as bamboo shoots and have more fiber, but they have a strong flavor. Some bamboo shoots will be a little numb when cooked. Bamboo shoots are very sweet. Generally speaking, bamboo shoots are more tender, have less fiber, and the flavor of bamboo shoots is not very strong. Bamboo shoots are more delicious.

3. Different functions

Winter bamboo shoots are a high-protein, low-starch food. The polysaccharides it contains also have certain anti-cancer effects. Hairy bamboo shoots have the effects of resolving phlegm, reducing swelling and clearing up rash. It is mainly used to treat abdominal distension caused by food accumulation and acne rash. Bamboo shoots also have the characteristics of low fat, low sugar and high fiber. Eating bamboo shoots can not only promote intestinal peristalsis, help digestion, remove food accumulation, prevent constipation, but also prevent colorectal cancer.

Extended information

Efficacy:

1. Appetite and strengthen the spleen.

The unique fragrance of bamboo shoots has the effect of appetizing, promoting digestion, and enhancing appetite. It can be used to treat indigestion, epigastrium, nausea and vomiting.

2. Enhance the body’s immunity.

The content of plant protein, vitamins and trace elements in bamboo shoots is very high, which helps to enhance the body’s immune function and improve disease prevention and resistance.

3. Clear toxins and eliminate phlegm.

Bamboo shoots are sweet in taste, slightly cold in nature, and contain low fat and sugar content. Pregnant mothers who suffer from internal heat or cough with excessive phlegm during pregnancy can eat bamboo shoots to clear away heat, detoxify, eliminate phlegm and relieve cough. ?

4. Dissipate heat calmly.

Bamboo shoots are known as the "scavengers" of human body waste. They are especially suitable for pregnant mothers to eat in the summer because they have auxiliary therapeutic effects on the symptoms of heat in the hands, feet, heart, and irritability during pregnancy.

5. Broaden the chest, promote diaphragm, and facilitate bowel movement.

Bamboo shoots are sweet and cold, and the plant fiber contained in them can increase the storage capacity of intestinal water, promote gastrointestinal peristalsis, reduce intestinal pressure, reduce fecal viscosity, make feces soft and easy to discharge, and is used for Treat constipation and prevent bowel cancer.

Reference material: Baidu Encyclopedia-Bamboo Bamboo Shoots

Reference Material: Baidu Encyclopedia-Winter Bamboo Shoot

Reference Material: Baidu Encyclopedia-Bamboo Shoot