1, pecan pliers set
Pecan pliers are composed of two small pliers. First, insert the insert into the seam of pecan, and gently pry it, and the pecan will be completely divided into two. Put half a pecan into the bayonet of another small pliers and fix it, and use a small pliers to break the walnut shell up and down. The jaws of pecan pliers are not large and cannot be adjusted. Sometimes you have to pinch walnuts with your fingers, which is only suitable for peeling small walnuts.
2, ordinary walnut clip
Walnut pliers are designed with a pointed mouth, with two bayonets, one large and one small, which are suitable for walnuts of different sizes. Walnut clips need some skill and strength to use, and they may not be easy to peel after being clipped. The usage is very simple. Put the walnut into the bayonet, clamp the handle hard, and the walnut will break. But grasp the strength when clamping, otherwise the walnut kernel will be crushed.
Matters needing attention in making red dates with walnuts
1, honey can't be brushed outside jujube meat, it will be very sticky. Hands are sticky when eating, especially when children eat.
2, jujube baking in the oven, should control the temperature and baking time. If the temperature is too high and the baking time is too long, the red dates will be burnt and have great bitterness.
3. The less honey, the more brittle it is. It is recommended not to add too much honey. Adding honey will make the red dates stick together tightly and increase the sweetness of the red dates.