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The origin and allusion to the West Lake vinegar fish

The origin and allusion to West Lake Vinegar Fish, details are as follows:

1, West Lake Vinegar Fish for the West Lake in Hangzhou, the most prestigious dish, started in the Southern Song Dynasty when Emperor Gaozong, according to ancient records, West Lake Vinegar Fish, a dish from the "uncle and sister-in-law to pass the treasure", according to legend, in the Southern Song Dynasty, there are Song brothers, two, quite learned, but do not want to be an official, and therefore live in hiding by fishing, there is a local bully, named Zhao Da Guan Ren, he saw Song sister-in-law is young and beautiful, and give a plot to kill. They didn't want to be officials, so they hid in the rivers and lakes and made a living by fishing. There was a local bully named Zhao Da Guan Ren, who saw that Song's sister-in-law was young and beautiful, so he plotted to kill Song's brother and wanted to take over Song's sister-in-law, so Song's family and sister-in-law were devastated by the disaster.

2. In order to avenge their brother's death, the uncle and sister-in-law went to the government office together to complain about the injustice, but they knew that the government and the evil forces at that time had the same nostrils, and they were beaten up and kicked out of the government office instead of complaining. After returning home, my sister-in-law had no choice but to let my brother flee to another country.

3, West Lake Vinegar Fish, also known as "sister-in-law Chuanzhen" "Song Sister-in-law fish", formerly known as "Song Sister-in-law Fish Soup", is China's Zhejiang Province, Hangzhou City, the traditional flavors of the famous dishes, for the Zhejiang It is a traditional flavorful dish of Hangzhou, Zhejiang Province, China, and is a member of the Zhejiang cuisine. West Lake Vinegar Fish is mainly cooked with grass carp and other ingredients, with red color, tender meat, sweet and sour aroma, soft texture, with crab flavor.On September 10, 2018, West Lake Vinegar Fish was named one of the top ten classic dishes in Zhejiang Province.

4, West Lake Vinegar Fish originated in Lin'an, the capital of the Southern Song Dynasty, Song Wu Sister-in-law of the Southern Song Dynasty, a famous folk female chef, the High Patriarch of the West Lake on the Dragon Boat, had tasted its fish soup, praised, and so the fame, as the popular fish of the "master of the ancestors". From then on, Song Sister-in-law fish soup became world famous, and then by the famous hand remediation, is into the West Lake vinegar fish and Song Sister-in-law fish soup two famous dishes, which have been passed down to the present day.