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Fennel soaked in sharbat: What are the advantages? What are the disadvantages?
1? Dispel cold and keep warm.

Fennel is warm and pungent. Soaking fennel in water can dispel the body cold, warm the stomach and warm the palace. It is especially suitable for women with spleen and stomach deficiency and dysmenorrhea.

2? Appetizing appetite and stopping vomiting

Anisodone and anisaldehyde contained in fennel seeds can produce special aroma and stimulate the secretion of gastric juice and saliva. Soaking fennel seeds in water can improve appetite, prevent and treat nausea and vomiting, and can also eliminate phlegm and relieve cough.

3? Antibacterial and analgesic

The volatile oil contained in fennel contains a variety of active ingredients, which have anti-inflammatory, antibacterial and analgesic effects, and can improve or alleviate traumatic sprain.

4? Clean the mouth

Fennel soaking in water can also treat halitosis, clean the mouth and reduce oral residue. The special aroma of fennel can keep the breath fresh.