Pork ribs stewed more than 30 minutes and tender and rotten.

Main ingredient: 500g pork ribs, 200g mushrooms.

Accessories: oil, salt, 2 aniseed, pepper, cumin, cinnamon, grass fruits, white seeds, green onions, ginger, chili peppers, soy sauce, sesame leaves, 3.

How to Make Mushroom Stewed Spare Ribs

1, Spare Ribs chopped and cleaned.

2, the spices are ready.

3, mushrooms soaked, divided into four cut.

4, hot pan oil.

5, put the seasonings fried incense.

6, put the ribs, stir fry for 2 minutes.

7: Add soy sauce and stir-fry for 3 minutes.

8, add 2 bowls of water, salt, cover the pot and simmer for 20 minutes.

9: Add mushrooms.

10: Cover and simmer for 10 minutes.

11, out of the pot.