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When people buy milk tea, they try to choose micro-sugar and sugar-free to alleviate their psychological sin. Is sugar-free milk tea really sugar-free?
Sugar-free milk tea is not sugar-free, but without extra sugar. Some brands of sugar-free milk tea still have a high sugar content.

Milk tea is especially popular with many young people now. In recent years, there are many brands of milk tea, and some milk tea shops among online celebrities have also been sought after by many young people. There are a few brands of milk tea that we are familiar with, such as coco, Chabaidao and so on. There are also some high-grade milk tea brands, such as hi tea and milk snow tea. Milk tea not only blends the taste of milk and tea well, but also we can add all kinds of ingredients we like to eat, such as pearls, Boba, red beans, pudding, including some milk lids and so on.

When people buy milk tea, they try to choose micro-sugar and sugar-free to alleviate their psychological sin.

Do you feel this way when you buy milk tea? Generally, we will choose sugar-free micro-sugar, which will make us feel that there will be much less sugar and we will be healthier psychologically. Some bloggers have commented on this sugar-free milk tea on the Internet. Through the evaluation of different brands, the results are really surprising. Some brands of sugar-free milk tea have no hypoglycemic effect compared with normal sweet milk tea. Some brands of sugar-free milk tea have a high sugar content, although the sugar content has decreased.

If you want to drink healthy and delicious milk tea, you might as well make it yourself.

Now more and more friends are making milk tea at home, including actress Guan Xiaotong, who once shared the practice of milk tea. The ingredients of homemade milk tea are extremely simple, generally only black tea, sugar and pure milk. Our homemade milk tea generally contains less sugar and uses pure milk, which is very healthy by comparison. Milk tea shops rarely use pure milk as raw material, but generally use non-dairy creamer, which is a trans fatty acid. Therefore, drinking milk tea for a long time is extremely bad for your health.

The sampling inspection of Shanghai tea shop was all unqualified, which attracted the attention of netizens.

Recently, a news that a milk tea shop in Shanghai failed to pass the random inspection caused a heated discussion among netizens. The brands involved are some well-known chain brands that we are very familiar with. At present, relevant stores have been closed for rectification, and it is hoped that relevant brands will do a good job in supervision and management. If food safety can't be guaranteed, how can we live up to everyone's love for this brand? Reputation and image are very important for a brand. I also hope that the relevant brands can give the public a satisfactory result.