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Can the baby eat peanut butter?
Can babies eat peanut butter? Generally speaking, it is ok.

Generally, if the baby can eat complementary food, it can be eaten in porridge. Don't eat too much or eat directly. Some babies are allergic to peanuts and feel uncomfortable after eating them. Be sure to stop eating.

Babies had better eat more peanut butter, even though the British Food Standards Agency said: If your family has no history of peanut butter allergy, you can feed them peanut butter after six months. However, many doctors suggest that you should give them peanut butter after they are one year old and peanuts after they are three years old, because giving them these foods may lead to suffocation.

Benefits of Eating Peanut Butter for Babies Peanut Butter contains a lot of nutrients beneficial to children's health, including unsaturated fat, protein, iron, vitamin B and vitamin E. What's more, peanut butter is also a concentrated source of calories, so children should not be allowed to eat too much peanut butter at one time when their stomachs are still small.

Precautions for baby to eat peanut butter: feeding the baby with a spoon with a large group of peanut butter and peanut butter is actually a potential cause of suffocation. Therefore, it is best to dilute peanut butter before feeding it to children. According to the American Academy of Pediatrics, children who are probably allergic to peanut butter should not take peanut butter until they are three years old. This advice only applies to children with allergies or children from families allergic to peanut butter.

How does the baby eat peanut butter the healthiest?

The British Food Standards Agency said that when giving peanut butter to children for the first time, give them a little bit first, and then observe if they are allergic. Peanut butter allergy is very dangerous for children, so doctors should decide when to give peanut butter to children.

Who is not suitable for eating peanut butter 1, gout patients:

Gout is a group of diseases caused by purine metabolism disorder, and all patients have hyperuricemia. Because a high-fat diet will reduce uric acid excretion and aggravate the condition, peanuts should be fasted during the acute attack of gout, and only appropriate food should be eaten during the remission period of gout.

2, cholecystectomy:

Bile is very important for the digestion and absorption of fat. After eating, the gallbladder contracts and discharges bile into the duodenum for digestion and absorption. High-protein and high-fat foods have the strongest effect on the gallbladder, causing a large amount of bile to be discharged. After cholecystectomy, bile can not be stored, which will inevitably affect the digestion of fat in oil crops such as peanuts.

3. Patients with gastric ulcer, chronic gastritis and chronic enteritis:

Most of these patients have symptoms such as chronic abdominal pain, diarrhea or indigestion, and their diet should be light. Peanut is a kind of nut with high protein and fat content, which is difficult to digest and absorb. Such patients should fast.

4. People who want to lose weight:

Peanuts are high in calories and fat. If you eat two fried peanuts, you will eat 58 1 calories, which is equivalent to eating five and a half steamed buns, so people who want to lose weight should stay away from peanuts.

5, diabetic patients:

People with diabetes need to control their daily total energy intake, so they should not use more than three tablespoons (30g) of cooking oil every day. However, 18 peanut is equivalent to a spoonful of oil (10g), which can generate 90 kilocalories.

6. Patients with hyperlipidemia:

Unreasonable diet structure is an important cause of hyperlipidemia, so the principle of diet therapy is to limit calories and reduce the intake of saturated fatty acids and cholesterol. Peanut is a high-fat and high-calorie food. Eating more can only aggravate the condition, lead to cardiovascular and cerebrovascular diseases such as coronary heart disease, and endanger life.

7, patients with thrombosis:

Peanut can promote blood coagulation and thrombosis, and people with high blood viscosity or thrombosis should not eat it;

8, intestinal slippery defecation:

Not suitable for people who are slow-moving and have diarrhea.

9, infants and young children:

Infants with poor digestive function should not be eaten directly.

10, bruise:

Peanuts contain procoagulant factors. After eating peanuts, people with traumatic injuries and blood stasis may cause blood stasis and aggravate the symptoms of swelling and pain.

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