Stewed milk with papaya
Ingredients: milk (200g), papaya (one).
Seasoning: rock sugar (20g)
Steps:
1, 200g milk, one papaya, 20g rock sugar.
2. Peel papaya, cut it in half, and dig out seeds and naan.
3. Cut the papaya into small squares.
4. Take a large bowl, pour the milk, papaya and rock sugar into the bowl, wrap it with plastic wrap, and steam in the pot 15-20 minutes.