0 1. Add half the sugar to the egg yolk and stir well, then add milk, oil, flour and cocoa powder in turn and stir.

02. Add half of the sugar batch to the egg white and stir until it is wet and frothy.

03. Mix the egg whites and batter evenly and pour them into an electronic pot. It will jump up in about 5 minutes, and wait 10 minutes before pressing the second cooking button. It will be boring after jumping up 15 minutes to pour out!

04. The electric cooker at home is relatively large, and it will be very flat if baked directly in the inner pot, so this time, pour the batter into a 6-inch baking mold and put it in the electric cooker, and the baking height is so fluffy!

05. Generally, it can be poured directly into the inner pot of the rice cooker, but the height is not so high ~ the jumping time of each pot is different, and the total time is at least 30 minutes. Insert the bamboo stick into the cake body and take it out of the pot without sticking.

Can you make a delicious cake simply by cooking in an electric cooker? Egg whites can soak your hair wet, and novices guarantee success for the first time!