I like red beans

I love it no matter how I eat it

The sweet and delicious red bean cream pie is perfect for winter like this

Uno 20cm An anode pie plate

Ingredients?

Pi crust

1 egg yolk, light cream, 8 grams of fine sugar, 10 grams of salt, 1 pinch of butter (fermented type) 65g low flour 118g sweet bean cream filling whole egg 1 egg yolk 1 corn starch 10g caster sugar 15g whipping cream 130g condensed milk 12g honey red bean 200g

How to make creamy red bean pie?< /p>

Cut the refrigerated butter into small pieces for later use. Step 1 of making the creamy red bean pie

Mix the sifted flour, fine sugar, salt and butter into a food processor. Step 2 of making creamy red bean pie

Crush it into small particles. Step 3 of making creamy red bean pie

Pour it into a mixing bowl and add egg yolks and light cream. Steps of making creamy red bean pie 4

Use a spatula to stir evenly. Step 5 of making the creamy red bean pie

Start by quickly kneading it into a ball. Step 6 of making the creamy red bean pie

Wrap it in plastic wrap and place it Refrigerate to rest for more than 30 minutes. Step 7 of making creamy red bean pie

Prepare the cream filling