1. Beef with black pepper and pineapple

Exercise:

1.2 spoon of soy sauce 1 spoon of soy sauce 1 spoon of sugar.

2.2 tbsp starch 1 tbsp oil-cured beef.

3. Cut the pineapple and soak it in salt water 10 minute.

4. Stir-fry beef in oil until it changes color. Add pepper and stir well.

5. Pour in the pineapple and mix well.

Second, mushrooms and rapeseed

Exercise:

1. Wash and slice mushrooms.

2. Wash vegetables for later use

3. Stir-fry minced garlic with hot oil.

4. Cut garlic into pieces, add mushrooms and stir-fry until soft.

5. Add soy sauce and stir well.

Pour in cabbage

7. Add salt and chicken essence and stir well.

Third, minced meat, eggs and tofu.

Exercise:

1. Cut the tofu into pieces

Break eggs, set aside.

3. 1 tablespoon cooking wine, 2 tablespoons light soy sauce, 1 tablespoon light soy sauce, 1 tablespoon oyster sauce, 2 tablespoons starch, and half a bowl of water to prepare the sauce.

Spare minced meat

5. Stir-fry minced meat in hot oil until cooked. Take out the tofu and fry for 20 seconds. Try not to turn it over.

6. Pour the egg mixture around the pot and add the sauce.

7. Add minced meat, simmer for 3 minutes and stir well.