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How to make minced pork and spiced tofu?

Answer: A. Ingredients needed to make minced meat and spiced tofu: ?

250 grams of minced meat, 250 grams of apricot mushrooms, 150 grams of tofu, 50 grams of ginger, 50 grams of starch, 50 grams of oil, 2 spoons of salt, 2 spoons of cooking wine, 2 spoons of soy sauce, 2 spoons of oyster sauce.

Two, minced meat and fragrant tofu practice: ?

1, in a bowl of minced meat, add salt, cooking wine, soy sauce, oyster sauce, starch and mix well marinated for 10 minutes. ?

2: Wash the apricot mushrooms.

3: Dice the almond mushrooms.

4: Dice the tofu.

5: Mince the ginger.

6: Heat oil in a hot pan, stir-fry the ginger for 2 minutes, then stir-fry the minced meat for 3 minutes.

7.

7: Stir-fry the mushrooms for 3 minutes.

8: Add tofu, add water and boil for 3 minutes.

9: Season with salt and soy sauce and stir-fry for 2 minutes. ?

10, finally, minced meat and fragrant tofu on the plate.