People often worry about how to preserve Pu 'er tea cakes, so how to protect Pu 'er tea cakes? What should we pay attention to? As for how to preserve Pu 'er tea cakes, it is necessary to talk about the requirements of physical conditions when storing Pu 'er tea cakes.

First, the circulation of air

However, you can't hang Pu 'er tea on the balcony, so the tea placed in this way will blow away the smell and smell of tea, and it will feel indifferent and tasteless to drink. Therefore, there should be moderate circulation of air, but it should not be placed in the tuyere. In addition, we should pay attention to the surrounding environment not to smell, otherwise the tea will go bad. Therefore, it can't be placed in the kitchen or other environment with life odor or industrial odor.

Second, the constant temperature

The temperature of Pu 'er tea should not be too high or too low. The temperature should be based on the local environment, and it is not necessary to artificially create the temperature. The normal indoor temperature is just fine, and it is best to keep it between 20 ~ 30 degrees Celsius for many years. Too high a temperature will accelerate the fermentation of tea leaves and turn sour.

Third, moderate humidity

"Now good Pu 'er tea is stored in a dry warehouse, which means it is stored in a dry environment, so as not to be wet."

From the above physical conditions of Pu 'er tea storage, how to preserve Pu 'er tea cakes means that the air is ventilated, there is no odor, and the temperature and humidity are appropriate. Therefore, as long as it is sealed and placed in the shade, the environment can be clean. As for how to preserve Pu 'er tea cakes, the packaging forms vary from case to case.

The above is the introduction of how to preserve Pu 'er tea cakes, and I hope it will be helpful for everyone to preserve Pu 'er tea cakes.