1. Cold: and celery (diced, blanched not too old, cool water agitation is crisp), peanut rice (boiled can be), cucumber diced carrots diced (can be blanched, can also be eaten raw, eaten raw should not be stored for a long time) put salt, monosodium glutamate (MSG), chicken essence, sugar. Stir to control the water can be. \x0d\3. Minced meat fried soybean: oil 40% hot into the onion and ginger stir-fried flavor into the minced meat stir-fried. After the minced meat brown into the soybean stir-fry, add salt, monosodium glutamate, sugar thickening out of the pot. \x0d\4. soybean pork knuckle casserole: pork knuckle washed and unknifed into pieces, cool water in the pot, the pot opens to fish out into the casserole pot to heat the water to fire, soybean to join, put the ginger pieces, the water boiled after two hours of low heat to add rock sugar (can be powdered) to continue to low heat for 30 minutes. Keep the soup to be more. Soup sticky can be.