Super Simple 6 Lazy Version Chinese Noodle Tutorial

1. Crispy Pot Stickers

Half a tablespoon of salt, 1 tablespoon of chicken broth, 1 tablespoon of oyster sauce, 1 tablespoon of soy sauce, half a tablespoon of soy sauce, 1 tablespoon of cooking wine, 1 tablespoon of cooking oil, add the corn/carrots/scallions and stir to set aside, dip in a little bit of water, dumpling stuffing in the center, folded in half, when the oil is hot, fry over a low to medium heat for 1-2 minutes, pour in the cornstarch and water to smother the pan frying for 5-7 minutes (just collect the juice). Pour in the starch water and fry for 5-7 minutes (just enough to reduce the juice).

2. Popping Durian Rice Cake

200g glutinous rice flour, 10g sugar, 160ml water, knead into a dough, divide into several parts and pinch into the center thick and two sides thin, put in the durian pulp, carefully seal, sealing down and fry.

3. Crystal Shrimp Dumplings

Shrimp paste/carrot/corn kernels, salt/soy sauce, stir well, make the dumpling skin thin and put in the filling, turn around to seal, pull off the excess skin, boil the water and steam for 10-12 minutes.

4. Egg and sausage noodle

Ingredients: egg, lettuce, cucumber, onion, chopped green onion, carrot, minced pork, Vietnamese spring roll skin.

Eggs, mushrooms, carrots, minced green onions, minced pork and mix well, the egg mixture stirred and spare, brush a layer of oil, pour water, two spring roll skin waterproof in the soaking soft, direct lettuce + egg mixture, you can also chop the lettuce, the water boiled, steamed for 4-5 minutes. (plate coated with a little oil)

5. Lazy version of the sauce cake

1 spoon soybean paste, 2 spoons of bean paste, ketchup 1 spoon, thirteen spoons of thirteen spices, 1 spoon of sugar, 1 spoon of cornstarch, 1 spoon of ground beef, half a bowl of water and stir.

Garlic stir fry, hand pancake fried until both sides of the golden brown, pour into the sauce and simmer until bubbling,

Wipe sauce sprinkled sesame seeds and green onions can be.

6. thumb fried bread

You can use the blender, carrots stirred, corn kernels stirred (not too crushed), muscle stirred (I forgot to shoot hh), half a tablespoon of chicken broth, salt, half a tablespoon of thirteen spices, soy sauce 1 tablespoon, stirred and standby, 2 hand pancakes, add flour and cut into 30 dosage, rolled out flat and stuffed, pinched in a circle to form a small package, sealing down, fry until golden brown, off the heat and turn over,

Water starch, water starch and water starch, water starch, water starch, water starch, and then turn over,

We can use the blender to make the pancakes. /p>

Water starch small half bowl, and finally in the pan scattered fried a little, so that the surface is more crispy.