Materials?

Cold-faced tomatoes, sugar and vinegar, monosodium glutamate, Chili oil (or Laoganma) and sesame sauce.

How to mix cold noodles (sweet and sour)?

1. Soak the cold noodles in water for half an hour to an hour, then soak the cold noodles until soft. This is easy to cook. energy

2. Prepare ingredients at this time. Chop garlic, shred cucumber and slice tomato.

3. Stir the sesame sauce with warm water, then add half a spoonful of salt, half a spoonful of monosodium glutamate, three spoonfuls of sugar (you can add it yourself if you like sweet mouth) and one tablespoon of Chili oil (you can also use Laoganma).

4. Mix all the ingredients well. I don't like the taste of sesame sauce very much, so I put less sesame sauce, and I can put more sesame sauce if I like it.

5. Add water to the pot and bring to a boil. Then add the soaked cold noodles, because they have been soaked before. So just cook for two minutes.

6. Immediately cool the cooked cold noodles with cold water. Then put it in a big bowl. Add sesame sauce. Then various ingredients.

7. Served with kimchi. You can have a try. You can adjust your taste according to yourself!