1, ingredients: 200 grams of yam, 350 grams of rice flour, 200 grams of milk, (honey, goji berries, honey) moderate.

2, yam peeled and washed cut small pieces.

3, with a cooking stick into pulp.

4, add milk, honey.

5, sieve into the rice flour.

6, stir well.

7: Grease the inside of the container with a thin layer of oil.

8: Pour the mixed rice flour yam paste into the container, sprinkle with goji berries, put it into the steamer and steam for 30 minutes.

9, out of the pot, sprinkled with black sesame seeds, and then drizzled with honey, eat while hot taste better, honey yam cake is ready.