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Stewed Chicken with Tea Tree Mushrooms

Chicken stewed with tea tree mushrooms:

Main ingredients: 100g chicken, 30g dried tea tree mushrooms, 30 wolfberries, 20 cinnamon meat, 4 red dates, 2 green onions, 1 piece of ginger.

Accessories: salt 3g.

1, ready to prepare the materials, and cleaned and put aside.

2, first of all, tea tree mushrooms with water to wash clean and soak in warm water for 10 minutes.

3. Wash and core the jujubes and set aside.

4, ginger slices, green onion cut into pieces.

5, the chicken, scallion segments, part of the ginger slices into the pot boil.

6, tea tree mushrooms soaked and remove the tail and set aside.

7, boiling chicken water out of the bubble can be fished out of the chicken.

8, all the ingredients into the stew pot, pour water, boiling water in the stew.

9, cover the lid and stew 1 1/2 hours can be.

10, the finished picture is as follows.