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Benefits and Effects of Chicken Bone Grass with Contraindications and Methods of Consumption
5 Improve human endurance

Chicken bone grass can effectively improve human endurance. In the test of mice, first give the mice a little chicken bone grass, let them eat, and later found that chicken bone grass can enhance the swimming endurance of mice, chicken bone grass root decoction 5g/kg infusion can significantly enhance the swimming endurance of mice.

6 Promote gastrointestinal function

Chicken Bone Grass can improve the digestive ability of the stomach and intestines, and promote the normal operation of gastrointestinal function. Rabbit's stomach reaction is relatively sensitive, through the rabbit experiment, we can find that the effect on intestinal smooth muscle For normal isolated rabbit ileum, chickweed root decoction can significantly enhance its contraction amplitude, anesthetized rabbits gavage or intramuscular injection of the decoction can also make the incumbent intestinal tube tension, peristalsis slightly enhanced.

7 Enhancement of immunity

Macrophage phagocytosis of chicken erythrocytes, mouse immune organ weight method, serum hemolysin spectrophotometric method to observe the chicken bone grass, hairy chicken bone grass on the impact of immune function of mice, the results of the chicken bone grass, hairy chicken bone grass on the level of serum hemolysin in mice has a significant reduction in the role. The phagocytosis function of macrophages was significantly enhanced, and the spleen weight of young and adult mice was significantly increased. However, there was no significant effect on the weight of thymus.

8 Removal of hydroxyl radicals

The total flavonoids of the experimental extracts were used as samples, and different volumes of the samples were taken to 50 ml to measure the removal of -OH, respectively. As a result, with the total flavonoid extract of chickweed has a certain scavenging effect on -OH produced by Fenton system, and the scavenging ability of -OH radicals was enhanced with the increase of the concentration of total flavonoid extract of chickweed.