Hawthorn 250g rock sugar 100g

lemon

Manufacturing steps of canned hawthorn with crystal sugar

1.？ Hawthorn is very fresh. Wash it. I washed it with salt water and soaked it for about half an hour.

2.？ Then go to the pit, I got pitted when I bought hawthorn! Very convenient!

3.？ Hawthorn, rock sugar, boiled water, it is best to cover it a little, not too much, and put as much rock sugar as you like. In addition, it is best not to use an iron pot, because the iron pot will react with fruit acid and produce something bad for your health! Then boil!

4.？ Cut half a lemon slice, put it in a pot and cook it together, then simmer!

5.？ It's out of the pot. It's delicious! Sweet and sour!

6.？ Cool it and put it in a glass bottle! Put it in the refrigerator and eat it cold. So much the better!