Raw tea: it can clear intestines, reduce blood fat, refresh, lower blood pressure and lose weight, suitable for young people.

However, raw tea contains a variety of effective components, which is not suitable for people who are prone to insomnia, colds and fever, patients with gastric ulcer and pregnant women. .

Cooked tea can reduce blood fat, blood pressure, prevent arteriosclerosis, prevent constipation, diuretic and nourish the stomach, which is more suitable for middle-aged and elderly people and people with cold stomach.

Chamayuan Pu 'er tea has a good weight loss effect;

First, it is formed by the comprehensive action of tea polyphenols, chlorophyll, vitamin C and other effective components;

The second is the comprehensive effect of various beneficial bacteria formed in the fermentation process (the effect of bacteria can reduce the absorption of triglycerides and sugars in the small intestine and improve the decomposition of waist and abdomen fat by enzymes).

Fermented tea Ma Yuan Pu 'er tea (whether artificially fermented cooked tea or naturally fermented raw tea) has a better effect of reducing weight and lipid than raw tea produced by a new factory that has not yet begun to transform.