4g of beans

auxiliary material

3 pieces of garlic

appropriate amount of salt

appropriate amount of monosodium glutamate

appropriate amount of pepper

appropriate amount of soy sauce

appropriate amount of vinegar

appropriate amount of sesame oil

Step 1: How to cold-mix cowpea beans

\. Simple method of cowpea horn

Boil the water and pour in the chopped cowpea

Step 5 How to eat the cold cowpea horn

Cook it for about 3 minutes, then take it out and dry it

Step 6 How to make the cold cowpea horn

Add salt, pepper, monosodium glutamate, soy sauce and vinegar

. ! !

Finished product drawing

Cooking skills

You can add a small amount of salt when cooking, so that the cooked cowpea horn will not turn yellow!