Steam for 20 minutes. Steamed sausage specific method is as follows:

The materials that need to be prepared in advance include: sausage 1.

1, the first step to the sausage ready, wash, put aside.

2, put the sausage on the rice cooker steamer before cooking, as shown in the picture below.

3, cover the lid, press the cook button, wait patiently for 20 minutes.

4, then take out the sausage and cut it into pieces with a knife.

5, so that the sausage can be served.