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What are the specialties of Korea?

1. Jungkwanjang Red Ginseng

Jungkwanjang Red Ginseng is the most well-known brand of red ginseng products in Korea, which is now sold in more than 60 countries and regions in the world. The health food of Jungkwanjang uses 6-year root red ginseng as the main raw material, and now it has opened directly-managed outlets in 8 countries and regions such as the United States, Japan, Hong Kong, Taiwan and other countries and regions and enjoys a great reputation.

2, Korean kimchi

Korean kimchi after eating all five flavors, can be accompanied by rice, can be accompanied by wine, easy to digest, refreshing appetite, can provide adequate nutrition, but also to prevent atherosclerosis, reduce cholesterol, eliminate excess fat and many other diseases, kimchi represents the Korean culinary culture, due to South Korea is located in the geographic position of the winter is cold, long, do not grow fruits and vegetables, so the Koreans use salt to pickled vegetables for the winter.

3, Korean cold noodles

Korean cold noodles, the official name of the Korean cold noodles, is one of the traditional cuisine of the Korean nation. According to "Dongguk Seokseoji," a historical record of food customs in the late Joseon Kingdom of the Yi Dynasty, cold noodles originated in the Pyongyang and Hamhung areas of the Joseon Kingdom in the middle of the 19th century.

There are two types of cold noodles, Pyongyang cold noodles and Hamhung cold noodles. The most significant difference between Pyongyang and Hamhung cold noodles is that Pyongyang cold noodles are "water cold noodles" served with soup, while Hamhung cold noodles are "mixed cold noodles" seasoned with chili sauce.

4, Korean soju, as in France to buy French wine, in South Korea, of course, you need to buy Korean wine, the most Korean characteristics of the soju and margaritas seem to be very suitable for foreigners taste. Along with soju, which has been a hot seller for many years, the sales of margaritas have been increasing dramatically lately. Not only the middle-aged class, but also female tourists love to drink margaritas.

5. Korean traditional masks

Korean traditional masks are made of wood, carved with different facial expressions and a variety of characters, with fine workmanship, evocative, and very Korean facial features. Masks range in size from small mask key chains to large decorative masks that can be hung on the wall.