The yellow peach weighs 5 Jin

Rock candy and sugar are about 500g (according to the ratio of 2:/kloc-0:).

How to make canned yellow peaches secretly?

Wash it, draw a circle from the middle with a knife, then turn your left and right hands, and the ordinary peach will come down. The remaining pitted side will be buckled out with a spoon, and the cracked yellow peach will be ready.

Peel it after separation, put it in a pot with cold water, make a noise and let the water boil for three minutes.

Boil sugar water, this step does not go, rock sugar and sugar are put into the pot for saccharification.

Put the boiled peaches in the bottle, add the blossoming sugar water, cover the lid, steam it for about 15 minutes, tighten the lid while it is hot after steaming, and store it upside down.

skill

Peaches should be hard, or they will be easy to cook!

Boil sugar water on low heat!

It takes three minutes to bill the water supply. Don't go through it. If it's not sweet enough, add sugar, and the ratio remains the same.

I'll refrigerate it, and it tastes better! It tastes better after a few days of refrigeration!