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How to make nutritious homemade large pots of vegetables for easy eating and sharing?
condiments

Salted duck: right amount of fresh squid: 2 corn: 1 trotters: half-cooked chicken: right amount of meatballs: 10 white radish: 1 fresh mushrooms: 10 shrimp: right amount of yuba: 300.

condiments

Abalone juice: 1 spoon water: appropriate amount of oyster sauce: half a spoon of rock sugar: 200.

Specific steps

first step

first step

1. white radish is shredded and cooked, corn is shredded, yuba is soaked, shrimp, meatballs and trotters are cooked, and squid is cooked with a cutter.

Second step

Second step

2. Put the dish at the bottom first, then put the trotters, shrimps, squid, boiled chicken, salted duck and meatballs in turn.

Third step

Third step

3. Fresh mushrooms are cooked and put in the middle of the top.

Fourth step

Fourth step

4. Mix abalone juice, oyster sauce, crystal sugar and water to melt the crystal sugar, then pour it on it and stew it for half an hour.