First, cooking preparation.

1. First, hold the cover tightly by hand, rotate the cover clockwise to the limit edge of opening the cover, and then lift the cover upward.

2. Check whether the cover parts are installed.

3. Take out the inner pot and put the food and water into the inner pot.

4. Put the inner pot into the electric pressure cooker.

5. The box cover is in place

6. Place the exhaust valve.

Second, cooking.

1. The dosage of the cup is good, and it should be washed (Mi Yue 150g measuring cup is about one person's dosage).

2. Add water to the corresponding water level

3. Dry the outer surface of the inner pot to prevent it from flowing back into the pot.

4. After covering the lid, turn on the power supply.

5. Turn the knob to the "Cooking" function range. {Choose within 7- 10 minutes according to personal taste}

6. After cooking, automatically enter the heat preservation state.

Third, cook porridge.

1. Connect the power supply.

2. Solidification time (holding time is 1-7 minutes)

3. After cooking, automatically enter the heat preservation state.