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Spiced silkworm chrysalis
"Silkworm pupae are rich in protein, vitamins, fats, minerals and other nutrients. Known as "seven silkworm chrysalis and one egg". According to the records in Taiping Yu Lan, eating butterflies is infinitely delicious. In Compendium of Materia Medica, silkworm chrysalis is included in nourishing diet. The nutrition of silkworm chrysalis is comprehensive and outstanding. Thousands of people in China regard it as a treasure, and the food is delicious. Everyone calls it "Silkworm Baby". This statement is true. "

condiments

Silkworm pupa (500g)

condiments

Cooking wine (right amount) chopped green onion (right amount) allspice powder (right amount) shredded ginger (right amount) sesame (right amount) cumin (right amount) seafood soy sauce (right amount)

kitchenware

fryer

one

Prepare all kinds of materials, wash silkworm chrysalis and steam in a steamer for 6 minutes.

2

Stir-fry the oil in the pan, add chopped green onion and shredded ginger until the oil boils, and stir-fry.

three

Heat the wok with oil, and then pour in the steamed silkworm chrysalis. Stir-fry the fire quickly, adding various seasonings during the fire.

four

Stir-fry silkworm chrysalis with big fire until the water is dry and tasty.

five

Shannon entrance!

This site will share with you the practice of spiced silkworm chrysalis. Have you learned the burning steps, the time required and the seasoning mix of spiced silkworm chrysalis? We will teach you how to make spiced silkworm chrysalis through our hands. If you are willing to make the spiced silkworm chrysalis nutritious and delicious, please act quickly and cook a delicious meal for you and your family. We look forward to sharing the firing results of the five-spice silkworm chrysalis recipe.