Ingredients: 10 chicken wings, honey, soy sauce, salt, cooking wine (red wine is also acceptable), ginger, dried red pepper, spiced powder and black pepper.

Practice:

1. If it is quick-frozen chicken wings, please thaw it first. Put 10 fresh chicken wings in a container that can be heated in the microwave oven.

2. Add a small amount of soy sauce and put 2 spoonfuls of soy sauce.

3. Add cooking wine or red wine, about 2 spoons, mainly to remove the fishy smell of chicken wings.

4. Add salt, a little ginger foam, a little pepper, a little spiced powder (commonly sold in supermarkets) and a little black pepper.

5. Stir the chicken wings and the seasoning evenly, and fully stick the seasoning.

6. Cover the chicken wings and marinate them in the freezer. It is best to stay overnight on TV (so be sure to prepare them in advance, and you can't eat them now. If it is really urgent, it should be marinated for 2-3 hours to fully taste.

7. Take out the marinated chicken wings and coat them with honey (this is the color and taste! ) You can appropriately increase the amount of honey applied according to your taste.

8. Put the chicken wings coated with honey into the microwave oven and heat them on medium-high fire (usually 3 flames) 10 minute.