Current location - Recipe Complete Network - Dinner recipes - Old Tan pickled beef noodles how to do
Old Tan pickled beef noodles how to do
1. ready to prepare the raw materials, beef washed, washed vegetables thrown into two halves, sauerkraut washed, slightly soaked in water for a while, to remove some of the salt inside

2. pot of boiling water, pour 1 tablespoon of cooking wine, put the beef boil for a while, to remove the meat inside the blood and impurities, fishing, and then rushed to the boiling water, to remove the surface of the meat froth, the water washed out

Private old Tan pickled vegetables Beef Noodle PW.jpg

3. Boil a new pot of water, add green onion, ginger, sesame leaves, Chinese herbs, peppercorns, cinnamon, and boil it over high heat

4. Add the beef when the water boils

Private Beef Noodle with Sour Vegetables IY.jpg

5. Add dried hawthorns

6. Cover the pot with a lid and boil it over high heat, then turn it down to low heat to boil for about 1.5 hours.

Private room old altar pickled vegetables beef noodles uk.jpg

7. Beef boiled out

8. Cut into about 2 cm size pieces spare

Private room old altar pickled vegetables beef noodles ak.jpg

9. Pickled vegetables cut into small pieces, millet pepper cut into diagonal slices, wild peppercorns cut into 2 paragraphs

10. Frying pan is hot, pour in 5 tbsp. Vegetable oil, oil temperature 5 into the heat into the onion and ginger, garlic, millet pepper slices, wild pepper section of the fragrance

Private old altar sauerkraut beef noodle lK.jpg

11. and then into the sauerkraut stir fry for about half a minute

12. cooking a little wine, and then put into the soaked wild pepper of the water, plus pumping soy sauce and sugar stir fry

Private old altar sauerkraut beef noodle ew.jpg

13. Pour in the beef broth

14. Add the beef cubes

Private old forum pickled vegetables beef noodles Ju.jpg

15. Add the right amount of salt

16. Large fire boil into a small fire stew for about 20 minutes

Private old forum pickled vegetables beef noodles oZ.jpg

17. Pickled vegetables beef broth stewed well Put in the green vegetables to cook a little, add salt and chicken seasoning

18. Cook the noodles into a bowl, and then topped with sauerkraut and beef soup, and sprinkle some chopped scallions can be