2. What are the benefits of oranges?
(1) Oranges contain a lot of cellulose and vitamins, which help to promote gastrointestinal peristalsis, promote the digestion and absorption of food, and promote digestion to a certain extent.
(2) Oranges contain a lot of vitamin C, which has a strong antioxidant effect, can delay the aging symptoms of human body to a certain extent after eating, and has a certain whitening and skin rejuvenation effect.
(3) Oranges are rich in protein, pectin, vitamins, calcium, iron, phosphorus and other nutrients, with high nutritional value. Proper consumption helps to improve the human body's ability to resist external bacteria and pathogens, and has a certain effect on improving human immunity.