Materials?

Grapefruit pulp 1

Two bowls of rock sugar

Two bowls of water

Half a lemon

How to make grapefruit candy?

Remove the yellow layer from grapefruit pulp and wash it several times as long as it is white.

Squeeze out the water every time you wash it, and wash it for 3-5 times.

Put the washed grapefruit pulp into a pot and add water to boil.

Then wash it 3-5 times to remove the excess bitterness (the freshly cooked grapefruit pulp is washed with hot water, so be careful to scald it with cold water several times).

Two bowls of rock sugar

Water and rock sugar are poured into the pot together. If there is lemon, add half lemon juice and cook together until the rock sugar melts.

Add the treated grapefruit pulp, let the grapefruit pulp absorb the sugar water, and keep stirring. This is a long process. You must be patient.

When the fried water is dry, the sugar sand on the pot edge and shovel can be turned off. Turn off the fire and continue to stir fry.

As the temperature drops, sugar will gradually turn white and harden.

Hard outside and soft inside are much more delicious than the selling point of fudge outside. It is pure natural, without any additives.

skill

Brush the pan, add some water and cook on the stove until the sugar melts.

It is very important to use grapefruit that has not been soaked with preservatives!