1. Do not eat it with foods high in vitamin C. Pipi shrimp is a crustacean food, which generally contains pentavalent arsenic. Eating it with foods high in vitamin C may produce arsenic, a form of trivalent arsenic. Although it does not reach the poisoning threshold, it can also cause damage to the liver. . Common foods with high vitamin C content include: tomatoes, kiwi fruit, vitamin C tablets, etc.

2. Do not eat it with high-protein foods. Pipi shrimp is a high-protein food, containing about 20% of the protein itself. High-protein food has certain requirements on the digestive function of the gastrointestinal tract. Eating too much at one time can easily cause abdominal distension, diarrhea and other indigestive reactions. Therefore, avoid eating Pipi shrimp. Eat shrimps with high protein foods. Common high-protein foods: animal meat, eggs, milk, soy products and protein powder granules.

3. Do not eat it with cold food. Pipi shrimp is a cold food, and eating it may cause the body to feel cold. If eaten together with cold food, it will aggravate the condition and prone to diarrhea. Common cold foods: okra, millet, mung beans, duck meat, tomatoes, cucumbers, etc.