No, too thick, too slow heat transfer, the weight is too heavy, in the pot of boiling water is easy to sink, and the operation is not convenient, this must be used with a special tool, if you eat, with the family's stainless steel basin is very good, light and thin, the edge of the height of not afraid of overflowing, if the commercial sector, it is best to customize to stainless steel is the best, the next best thing is the snowflake, diameter of sixty centimeters, the edge of the height of the six centimeters to do so! The thinner the material, the better. The thinner the material, the better. Both sides to do two rings, light weight, easy to operate, fast heat transfer, cooling is also fast, very good.