1, materials: chicken essence 10g, soy sauce 20ml, onion 20g, potato 20g, salt 10g, peanut oil 10ml, and pork belly 50g.

2. Peel and cut the potatoes, cut the pork belly into small pieces, and cut the onion into chopped green onion.

3. Heat oil in the pot, stir-fry the meat until fragrant, add potatoes, add water, salt, soy sauce and chicken essence to taste, and sprinkle with chopped green onion.