1, materials: 250 grams of radish, small half of bell pepper, a few peppercorns, a small piece of ginger, two parsley, salt, vinegar 15 milliliters, sugar, moderate.

2, first wash the white radish on the sediment, and scrape the surface of the coarse skin, cut into thin shreds, placed in a vessel with a number of holes, sprinkled with refined salt (about 10 grams) and mix, so that the water in the radish through the salting out, and then the salted radish shreds with cool boiled water to wash. Squeeze out the water and pour it into a bowl together with seasonings such as refined salt, vinegar and sugar and mix well. Put salt, monosodium glutamate, sesame oil, soy sauce, vinegar, sugar and other seasonings in the shredded radish according to your taste.

3, the stir-fried bell pepper and ginger and garlic together with the oil poured into the radish wire, the cilantro on top. The ingredients can be stirred well, and leave it for a few minutes for better flavor.