There are many snacks in Suzhou, such as plum blossom cake, begonia cake, and Suzhou people's favorite sugar porridge, etc. What makes my mouth water three thousands of feet the most is plum blossom cake. But I like plum blossom cake, and there is a little history.
back then, I was only eight years old, and I couldn't finish eating delicious food for three days and three nights. I don't know why, I just don't like plum blossom cake, and I don't know why. Anyway, I tremble at the sight of plum blossom cake. For this reason, grandma frowned many times: Oh, why doesn't a Suzhou child like to eat Suzhou snacks? Finally, one day, my grandmother took me to the famous Qili Shantang Street in Suzhou. Grandma took me to the plum blossom cake shop. The man who bought the plum blossom cake was a grandfather in his forties and fifties. He was kind and amiable. He asked me, "Little friend, do you want to buy plum cake?" I didn't dare to shake my head, so I had to say nothing. Grandma willy-nilly bought me a piece to eat, but I refused, so she forced me to eat it. She stuffed plum blossom cake into my mouth, and I took a bite. Ah, how delicious. This cake is sweet but not greasy, soft and crisp, with endless aftertaste, even better than the delicious food cooked by grandma. I ate it all at once and said, "I'm in love with it." Grandma bought another plum blossom cake. I studied it carefully. It was golden yellow, plum blossom-shaped and attractive in color. No wonder it was called plum blossom cake. I wanted to buy another one, but it was sold out, so my grandfather had to make a new one. I saw that he took some flour and put it in a bucket, added the same amount of warm water, and stirred it evenly with a long-handled iron spoon. He said that he would put it for four or five hours and went to other places. When we came back, grandpa had already done it. I paid the money and picked up a hot plum cake. I was just about to eat when my grandfather kindly told me, "Bite slowly, bite slowly, and don't burn a bubble in your mouth." However, before he finished, I couldn't wait to take a bite of such a tempting little thing, so I realized his advice just now in the laughter of my grandfather, but my heart was extremely satisfied. After eating plum blossom cake, I savored it carefully ... In this way, I fell in love with eating plum blossom cake.
friends, after reading the above, are you salivating? If you don't, come to Qili Mountain Pond, open your stomach and enjoy the delicious Suzhou-style snacks.