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What are the brown sugar origin brown sugar origin introduction
1, China's brown sugar origin mainly Guangxi Guilin Gongcheng Yao Autonomous County, Zhejiang Yiwu, Sichuan, Yunnan Mile, Qiaojia and other places.

2, brown sugar contains certain natural acids and pigment regulating substances, can effectively regulate a variety of pigment metabolism process, balance the number of pigment secretion and pigment distribution within the skin, to reduce the abnormal accumulation of local pigment.

3, brown sugar contains glucose, fructose and other monosaccharides and polysaccharides energy substances, can accelerate the metabolism of skin cells, to provide energy for the cells.

4, brown sugar contains part of the vitamin and electrolyte components, can be adjusted through the high and low concentrations of certain substances between the tissues, balance the intracellular environment of the water metabolism, exclude cellular metabolism products, to maintain the cleanliness of the cellular internal and external environment.