Continue to upload LG's cooking. Originally, people said to do dry frying, but considering that I would get angry, I changed it to braise in soy sauce.

How touching!

material

Ingredients: 450g croaker;

Accessories: appropriate amount of ginger, soy sauce, shallots, soy sauce and raw flour.

red-cooked yellow fish

1

Wash the fish clean, and then insert a knife on the back of the fish obliquely, which is not only easy to cook, but also easy to taste.

2

Heat the oil pan and add the yellow croaker.

three

Fry until both sides turn brown.

four

Add the prepared juice (I forgot to take the juice: soy sauce/soy sauce/cornstarch/water).

five

Boil the juice and add chopped green onion.

six

Let's eat on the table. It doesn't look good. It tastes super good.

skill

There is no skill in home cooking.