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How does yam bean eat?
Yam bean yam bean cleaning, put some starch in the water, can better remove the dust on the surface, garlic, coriander, millet, spicy garlic are cut for later use, first boil yam bean, cook it and take it out. Put oil in the pan, add minced garlic and millet, stir-fry until fragrant, pour chopped garlic, stir-fry in yam bean, add a spoonful of soy sauce and a spoonful of salt to taste, and stir-fry until cooked.

Planting methods in yam bean

Planting time can generally be planted in two seasons, namely spring and autumn. April can be chosen in spring. At this time, the temperature is suitable and the germination ability is strong, which is beneficial to seed germination. In addition, it can also be planted in 10. At this time, it can germinate quickly in a short time, and the environment is also very suitable for the growth of yam bean.

Choosing land and planting yam bean need to choose sandy soil with good drainage performance. If the drainage performance is good and the soil is fertile, the phenomenon of water accumulation can be reduced in the later planting, and it is also beneficial to the growth of roots. In addition, when choosing land, we should ensure that the soil is rich in organic matter, and the content should be kept at about 2%~3%.

For seed treatment, in order to make the seeds germinate quickly, yam bean seeds should be soaked in water for about three hours before planting, and then yam bean seeds should be placed in moist sand, covered with 3-5cm sand, properly watered to keep the soil moist, and then placed in a dark environment.