Pitaya is a common fruit that people often eat in their lives, mainly produced in tropical and subtropical regions. Widely planted in the world, you can't eat it with milk, bananas and cold things. Because of the principle of antagonism, it is necessary to understand the essential characteristics of food, such as the attributes of pitaya, before eating food. Because pitaya is cold, you can't eat cold food together, including fruits, vegetables and staple foods.

Pitaya belongs to cool fruit.

Although pitaya is a tropical and subtropical fruit, its properties are different from those of tropical and subtropical fruits. What are the nutritional characteristics of pitaya? Pitaya is sweet in taste, rich in water and high in nutritional value. It has the title of "the king of all kinds of fruits". When eating, it should be noted that pitaya is a cool fruit with cold nature, cold constitution and heavy moisture.

Taboo of pitaya

Can't eat milk together: pitaya contains a lot of vitamin C, and red pitaya also contains a lot of anthocyanins, which is very oxidizing. If pitaya and milk are eaten together, these two substances will react with protein in milk to form a complex, which means that milk goes bad and is not easy to digest and absorb, resulting in indigestion. Therefore, eating these two foods together will not only reduce nutrition, but also affect health.

Cann't eat bananas together: there are many ways to eat pitaya, which can be made into salad with many fruits. However, it should be noted that pitaya can not be eaten with bananas at the same time, because pitaya is cool, bananas are also cool, and bananas have a good laxative effect. If two kinds of fruits are eaten together, it is easy to have diarrhea.

Can't eat with cool food: Pitaya can't be eaten with cool fruit, nor can it be eaten with cool food. The principle is the same. If cold food and fruit are eaten together, it will hurt the spleen and stomach and cause diarrhea and abdominal pain. Cold food: millet, mung bean, etc. Cool vegetables: bitter gourd, tomato, eggplant, wax gourd, etc. Cold fruits: pears, persimmons, kiwis, bananas, etc. And seafood.

Can't eat at special times: people with allergies can't eat. Women who are pregnant and have their period can't eat it. Pregnancy can easily lead to physical abnormalities and may cause allergies; Menstrual women eating pitaya will lead to irregular menstruation. In addition, I've been feeling strange recently, with diarrhea, uncomfortable stomach and unable to eat anything.

People with special medical history can't eat: diabetics can't eat pitaya, because pitaya contains high glucose content, which is easily absorbed by the human body and will lead to high blood sugar; In addition, people with qi stagnation, phlegm dampness, blood stasis, body cold and physical weakness are not suitable for eating pitaya.

Conclusion: Pitaya can grow in tropics and subtropics, but it is a cool fruit and cannot be eaten with cool food.