Bai Guo has the function of astringing the lungs, stopping the band and shrinking urine and resolving phlegm.

The seed kernel of white fruit contains more carbohydrates, followed by protein, fat, and vitamin E, calcium, phosphorus, potassium, selenium and so on, so it has a high nutritional value. Pharmacological studies have found that it has a certain expectorant effect, tubercle bacillus, pathogenic skin fungi, etc. has an inhibitory effect.

In addition to general consumption, this product has some effect on the following diseases: asthma, phlegm cough, bring down a lot of money, white turbidity, frequent urination or enuresis, kidney qi deficiency. White fruit stewed chicken or roasted chicken, is the most common folk consumption practices, for the above conditions also have some effect.

Expanded Information:

Shiraito contraindications

1, Shiraito medicinal dosage is small, 6 to 10 grams per day; boiled or stewed food is a little more, but to 25 grams or less is appropriate (single person dosage).

2, white fruit has a small poison, should not be eaten raw, especially not eaten. White fruit poisoning incubation period of 1 to 12 hours, visible vomiting, diarrhea, headache, fear, screaming, convulsions, coma, etc., and can even be fatal. In the Jin Yuan period there are records of white fruit poisoning or death.

3, white fruit because of astringent properties, so asthma and cough phlegm thick, not easy to cough out of caution.

China.com-[Chinese medicine health] about the medicinal use of white fruit and dietary therapy