Main Ingredients
Jute Leaves
500g
Supplementary Ingredients
Oil
Moderate
Salt
Moderate
Bean Paste
Moderate
Garlic
Moderate
Steps
1. Buy fresh hemp leaves and soak them in water while picking the leaves.
2. Wash the leaves after picking and soak them again for 10 minutes.
3. Fish up and control the water.
4. Put a large amount of water in a pot and add a large pinch of coarse salt to boil.
5. Scald the hemp leaves in the boiling water.
6. Continue to boil the blanched and softened hemp leaves for 5 minutes.
7. Remove and drain
8. Prepare bean paste and garlic.
9. Peel the garlic and put it in a garlic blender.
10. Stir the garlic
11. Soybean paste is poured on top of the fried sesame leaves.
12. Hot frying pan
13. Stir fry garlic paste slightly golden
14. Pour into the ready to fry trouble, quickly stir fry. Then you can.