Ingredients: 300g sparerib, 3 potatoes, 1 tablespoon salt, 2 tablespoons braised soy sauce, 2 tablespoons soy sauce, 2 tablespoons oyster sauce, 20g rock sugar, 2 star anise, 2 fragrant leaves, 1 cinnamon, onion, ginger and garlic, 4 dried peppers, edible oil and pepper.

Steps:

1, ribs soaked in bleeding water, clean.

Step 2 prepare condiments.

3, put oil in the pot, add rock sugar, stir-fry the sugar color.

4. Add ribs and fry until golden on both sides.

5, add aniseed, stir fry on low heat.

6. Adding Taitai Le braised soy sauce can play a good role in coloring and seasoning.

7, soy sauce, oyster sauce, salt seasoning.

8. Add the right amount of water and touch the ribs. Cover and stew for 25 minutes.

9. Add potatoes and continue to stew 15 minutes.

10, potatoes can be cooked.

1 1, the ribs made in this way taste great! The fragrance wafted all over the house.