Soak the dried mulberries in wine, and put the wine jar in a cool place for sealed preservation. Soak for a month and you can drink it. Try to buy high-quality dried mulberries. If you want to make a good fruit wine, you'd better choose highly pure grain wine. There are not many high-quality pure grain wines on the market now, so I choose to buy Guyangkang special wine without added soaking wine for making, which has good quality and good taste.