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[Seafood] How to cook mullet roe with apples?
material

"mullet roe blood 1 tablet", "apple? 1 piece ","sorghum wine? 20cc"

method of work

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1: Blood roe is a dark mullet roe whose blood vessels are broken, so the color will be dark. It is also called blood roe. Although it tastes fishy, it is also rich in oil. On the contrary, many people choose mullet roe as their favorite for tonic.

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2. Peel off the egg membrane on the surface (or not) and smear some rice wine or sorghum wine.

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3. Coat mullet roe with 58% sorghum liquor or liquor with high alcohol content.

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4. Heat and ignite. When the fire goes out automatically, let it cool.

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5: This time, the apple is cut into long strips.

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6: Slice to be cooled

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7: Catch an apple.