Brewing method of chocolate powder 1. Making of hot cocoa: 20 grams (about 3 spoons) of cocoa powder is added into the cup, then 200ml of hot milk is poured in, and then a cup of authentic Starbucks hot cocoa is finished.

2. Chocolate milkshake: put the milk, cocoa powder and ice cream into a blender and mix well. Put the milkshake into a cup and add crushed ice cubes to drink.

3. Cocoa porridge: add 2 tablespoons oatmeal to 250ml milk, add appropriate amount of cocoa powder, stir and microwave for about one minute to make cocoa porridge.

4. Cocoa milk tea: Pour hot milk into a cup, then pour black tea, and add cocoa powder to stir.