1900, Russian businessman Yiya Lin Qiu established the first transnational business enterprise, Lin Qiu Company, in China, bringing Gowasu's brewing technology and Quaker, a traditional beverage in his hometown, to Harbin, and named it Gowasu, Lin Qiu. Gowasu, Lin Qiu, adopts Russian traditional technology (big bread fermentation) and modern production methods to produce Gowasu health drinks with excellent export feeling and rich nutrition.

Main raw materials: Russian bread, lactic acid bacteria and yeast.

This is a drink.

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